Lunch Menu
Antipasti
- Enzo’s Seasoned Bread15.00
w/ Butter, Garlic, Leeks, Tarragon, Parmigiana
- Fried Calamari w. Spicy Marinara16.00
- Artichoke Hearts Francaise15.00
- Shrimp Sambuca18.00
- Eggplant Rollatini w. Spinach & Cheese15.00
- Mussels & Clams17.00
Marinara, Fra Diavalo or G & O
- Truffle Fries12.00
w/ Shaved Parmigiana & Sea Salt
- Homemade Sausage16.00
w. Broccoli Rabe & Provolone
- Long Hots w. Wild Mushrooms14.00
- Stuffed Portobello15.00
w. Sausage & Gorgonzola
- Mozzarella Marinara15.00
- Cheesy Garlic Bread12.00
Insalate e Zuppe
- Zuppa Del Giorno
Cup 6 / Bowl 8
- Homemade Pasta Fagioli5.00
Cup 8 / Bowl 10
- House Salad6.00
w. Homemade Vinaigrette
Fresh Crumbled Bleu Cheese or Feta + 1.75
(Dressing to Go 12 Pint) - Caesar Salad
Side 7/ Lg 12
- Caprese Salad15.00
House Made Mozz/ House Dried San Marzano Tomatoes/ Red Onion/Basil/EVOO
- Chopped Antipasto for "2"18.00
+4. Each Additional Person
- Add to any Salad14.00
Grilled Chicken +6/ Salmon or Shrimp +10
Add 5.00 to above prices if Appetizer Portion ordered in Place of Dinner Entree - BLT12.00
Romaine, Bacon, Hard Cooked Egg, Red Onion, Mozz, House Vinaigrette
- Delmonico Steak13.00
mixed Greens, Roasted Pepper, Provolone, Red Onion O & V
- Chopped14.00
Antipasto Greens, Italian Meats, Cheese, Tuna, Onions, Peppers
Pasta di Specialita
- Gluten Free Pasta +3
- Add3.00
House Salad +4 Caesar +4 (+Bleu or Feta 1.75)
- Rigatoni Alessandra16.00
Champagne Cream Sauce w. Mushrooms, Zucchini & Tomatoes
- Homemade Tagliatelle18.00
Braised Chicken, Figs, Walnuts
- Ravioli Taormina16.00
w. Wild Mushrooms & Spinach in Cognac Cream Sauce
- Gnocchi Milano18.00
w. Plum Tomato Sauce, Basil, Garlic, Onion & Fresh Mozzarella
- Fettuccini Diana18.00
Zinfandel Cream Sauce w. Chicken, Peas & Spinach
- Spaghetti w/ Broccoli Rabe16.00
Sausage/ Tomatoes/ Garlic & Olive Oil
- Cheese Lasagna Or Eggplant Parmigiana Or Baked Penne16.00
- Spaghetti & MB or Sausage16.00
- Fettuccine Alfredo18.00
w/ Sausage / Vodka Rigatoni w/ Prosciutto
- Lean Pasta Quinoa Pasta20.00
Broccoli/ Spinach/ Chicken/ San Marzano Tomatoes
Our Original Creations
- Served with Side of Penne w/ Red Sauce
(Sub Pasta +3.)
- Choose your Protein and your Preparation Style
Free Range Chicken Breast (18) Wild Salmon Filet (20) Portobello Mushroom(18)
- Fra Diavalo
Marinara Sauce with Hot Peppers Topped w. Provolone
- Nicolo
Vermouth Cream Sauce w/ Spinach & Jersey Dried Tomatoes
- Wild Mushrooms
Garlic Cream Sauce w. Portobello & Shitake Mushrooms
- Giambotta
Topped w. Pan Fried Peppers, Onions and Potatoes( no pasta)
- "The Skinny"
Grilled & Served w/ Roasted Vegetables & touch of Balsamic
- "The Green Choice"
Kale/ Spinach/ Broccoli/Escarole/ Cannellini Beans/ w/ Lemon Infused EVOO
- Traditional Styles
Parmigiana, Francaise, Picatta & Marsala served over Penne
Italian Style Bowl's
- Shrimp18.00
Escarole, White Beans, Shaved Carrots Tomatoes, Fusilli Garlic Aioli
- Salmon18.00
w/ Chickpeas, Sundried Tomatoes, Cauliflower over Steamed Spinach w/ Wild Mushroom Cream
- Pan Seared Pork Loin18.00
w/ Assorted Roasted Vegetables over Mashed Potatoes in Tomato Caper Sauce
- Grilled Chicken18.00
over Mixed Greens w/ Tomatoes/ Cabbage/ Chickpeas/Roasted Zucchini & Eggplant Dijon
Sandwiches
- Fried Meatballs, Broccoli Rabe, Provolone16.00
w/ Homemade Fries
- Roasted Vegetables Topped w/ Mozzarella & Pesto16.00
w/ Homemade Fries
Specialita della Casa
- Sausage Giambotta20.00
w. Homemade Sausage Pan-Fried w. Peppers, Onion & Potatoes
- Salmon Filet over Fettuccini20.00
w. Sautéed Spinach & Tomatoes in Garlic & EVOO
- Trippa in Red Sauce18.00
- Shrimp Over Linguine Scampi or Fra Diavalo22.00
- Anna's Favorite20.00
Mussels over Linguine Marinara/ G & O /Fra Diavalo
Add 6 Clams +3 - Add To Any Entree20.00
House Salad +4 Caesar +4 (+Bleu or Feta 1.75)
Half Order of Any Pasta dish available with entree +12.
Sharing Fee of Entree +8.
Side Orders
- Roasted Potatoes8.00
- Roasted Cauliflower Parmigiana8.00
- Broccoli8.00
- Spinach8.00
- Broccoli Rabe8.00
- Escarole & Beans / Gorgonzola Mashed Potatoes8.00
- Homemade Meatballs or Sausage8.00
- Zucchini & Tomato Saute8.00
Beverages
- San Pellegrino/ Panna 17 Oz.6.32
- Soda3.00
Each
- Iced Tea4.00
- Coffee/Tea3.25
- Espresso3.75
- Cappuccino4.25
- Herbal Tea3.75
Enzo’s Pizza Menu
- Pizza Not Served in Dining Room on Saturday
- Thin Crust Pizza
Individual (10)
Medium (15)
Large (17) - Traditional Toppings
Individual (1.50)
Medium (2.50)
Large (2.50)
Homemade Sausage, Pepperoni, Sweet Green Peppers, Fresh Mushrooms, Onions, Extra Cheese, Hot Peppers, Black Olives - Specialty Toppings
Individual (2)
Medium (3)
Large (3)
Anchovies/ Garlic/ Capicola/Spinach/ Broccoli/ Eggplant/ Zucchini/ Meatballs/ Sliced Tomatoes/ Ricotta - Gourmet Toppings
Individual (3)
Medium (4)
Large (4)
Roasted Red Peppers/ Artichoke Hearts/ Prosciutto/ Shrimp/ Clams/ Grilled Chicken
Specialty Pizzas
- Individual15.00
- Medium20.00
- Large22.00
- Pesto
- Clam (Red or White)
Chopped Clams, Parsley & Fresh Garlic
- Barbara Special
Ricotta Cheese & Spices
- Garden
Broccoli, Spinach, Black Olives & Mushrooms
- Shrimp Scampi
Baby Shrimp, Garlic and Parsley
- Sausage Giambotta
Sausage, Peppers, Onions & Potatoes
- Margherita
Plum Tomatoes, Fresh Mozzarella, Basil, Garlic & EVOO
- Meat Lovers
Meatballs, Sausage, Pepperoni & Pizza Sauce
- Melanzana
Roasted Eggplant, Ricotta & Mozzarella Cheese
- The Works
w. Sausage, Pepperoni, Mushrooms, Onions & Peppers
- Pesto, Tomato & Sausage
- Funghi e Tartufo
Porcini, Portobello, Shitaki, Garlic, Parsley, Cheese, Truffle Oil
- BLT Italiano
Pancetta, Escarole, Cherry Tomatoes Garlic, Special Blend of Cheese
- Italian Hot Dog
All Beef Hot Dog, Peppers, Onions Potatoes Special Blend of Cheese Spicy Mustard & Salted Pretzel Crust